professional courses.
Explore the rich cultural significance of African coffee while elevating your skills and knowledge.
professional five day.
Journey through the origins and evolution of coffee, and gain hands-on experience under our expert trainers to master the foundational skills necessary to kickstart your career as a barista.
condensed two day.
Learn everything from the history of coffee and equipment introduction to the hands-on skills of perfecting the espresso pour and basic latte art in an intensive format with marked assessments.
appreciation courses.
Explore new flavours, meet fellow coffee lovers, and share our passion for coffee.
introduction one day.
An immersive one-day journey into the heart of coffee theory. Perfect for enthusiasts eager to explore the fundamentals of espresso preparation and tasting
manual brewing.
Ideal for enthusiasts and connoisseurs, this course explores diverse coffee brewing techniques and equipment commonly found at home such as the pour-over, siphon, or Aeropress.
hobby roasting.
Discover the nuances of flavour development, learn to identify roast defects, and unlock the secrets to achieving the perfect roast.
latte art.
This course offers a comprehensive journey into the artistry of coffee, from understanding the science behind the perfect pour to developing your own unique style.
community cupping.
An interactive platform where roasters and coffee enthusiasts come together to taste, learn, and share their passion for coffee, strengthening community bonds and celebrating diverse coffee profiles.
experience sessions.
Coffee experience for all.
experience sessions.
Whether for corporate functions, team building, or touristing, these sessions are for those looking to experience the nuances of coffee; in short, long, or even customisable sessions.
industry sessions.
Our Wholesale and Empowerment Training focuses on the business of coffee; for the commercial market as well as empowering individuals through mentorship and enrichment.
wholesale sessions.
These courses, designed for the commercial market, empower local baristas and professionals, fostering community and promoting industry standards.
the business of coffee.
We aim to empower individuals and small businesses to support sustainable growth within the coffee community, emphasising fair wages and building strong local networks.